BELESOZ BLANCO 2015
BELEZOS BLANCO 2015
Region: Rioja Alavesa
Grapes: 100% Viura
Ageing: Fermentation 10 days in oak barrel. Aged for 6 months in French oak barrel.
Tasting Notes: Tropical fruit while a subtle cinnamon spice completes the nose. The fruity palate has a creamy structure, a balancing acidity and a persistent finish.
Food Pairings: Grilled fish. Shellfish. Seafood sauce, smoked, pate vegetable gratin, etc.